Kaffir Lime Leaves

Product Details

Description:
Fragrant, double-lobed kaffir lime leaves with intense citrus aroma. Essential for authentic Thai, Indonesian, and Cambodian cuisine.

Storage Tips:

• Refrigerate in an airtight container (1-2 weeks)
• Freeze for long-term storage (6 months)
• Can be dried (loses some aroma)

Nutrient Value & Benefits:

• Rich in essential oils
• Contains antioxidant compounds
• It may help reduce inflammation
• Traditional digestive aid

Source:
Freshly imported from Southeast Asia

Health Benefits:

• Aids digestion
• Supports oral health
• It may help reduce stress
• Natural insect repellent

Shelf Life:
10-14 days refrigerated
6 months frozen

Tip: Tear leaves to release maximum flavor before adding to dishes

Best Uses:

• Tom Yum soup
• Thai curries
• Lemongrass tea blend
• Marinades
• Aromatic rice dishes