Drumstick (moringa /saijna

Product Details

Description: Long, slender drumsticks with tough green skin and soft, flavorful pulp inside. Slightly bitter taste that enhances curries and soups.

Storage Tips:

• Wrap in damp cloth and refrigerate
• Use within 3-4 days for best quality
• Can be blanched and frozen for longer storage

Nutrient Value & Benefits:

• Excellent source of vitamin C
• Rich in calcium and iron
• Contains powerful antioxidants
• High in dietary fiber

Source: Locally grown in Delhi/NCR farms

Health Benefits:

• Boosts immunity
• Supports bone health
• Aids digestion
• May help regulate blood sugar

Shelf Life: 4-5 days when refrigerated properly

Tip: Choose firm, unblemished drumsticks that snap easily

Best Uses:

• Sambhar and dals
• Drumstick curry
• Soups and stews
• Pickled preparations
• Juices (peeled)

Special Note: The bark is inedible – only the inner pulp and seeds are consumed after cooking!

Preparation Tip: Cut into 2-3 inch pieces and pressure cook for the easiest peeling.