Product Details
Description: This fresh, firm cauliflower has tight white florets and crisp green leaves. Its mild, slightly nutty flavor makes it perfect for curries, stir-fries, and low-carb alternatives.
Storage Tips:
- Store stem-side down in the refrigerator
- Keep in a perforated plastic bag
- Use within 4-5 days for best quality
Nutrient Value & Benefits:
- Excellent source of vitamin C & K
- Rich in choline (brain health)
- High in fiber and antioxidants
Source: Locally grown in Delhi/NCR farms
Health Benefits:
- Supports digestion
- Boosts immunity
- It may help reduce inflammation
Shelf Life: 5-7 days when refrigerated properly
Tip: Soak in salt water for 10 mins to remove any insects before cooking
Best Uses:
- Gobi masala (spiced curry)
- Cauliflower rice
- Roasted with spices
- Added to stir-fries
- Creamy cauliflower soup
Special Note: The leaves and stem are edible too – full of nutrients and flavor!
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