Product Details
Description: Aromatic, glossy green curry leaves with a distinct earthy fragrance. Essential for tempering and flavoring South Indian dishes.
Storage Tips:
- Wrap in paper towel and store in airtight container
- Refrigerate for up to 1 week
- Can be dried or frozen for longer storage
Nutrient Value & Benefits:
- Rich in iron and calcium
- Contains antioxidant properties
- Good source of vitamin A and C
Source: Freshly picked from Delhi/NCR organic farms
Health Benefits:
- Supports hair health
- Aids digestion
- May help manage blood sugar
- Promotes eye health
Shelf Life:
5-7 days when refrigerated properly
Tip: Crush leaves slightly before use to release more aroma
Best Uses:
- Tempering for dals and curries
- Flavoring for chutneys
- Essential in sambar powder
- Fried as garnish
- Herbal tea ingredient
Special Note: The distinctive flavor cannot be replicated – a must-have for authentic South Indian cooking!








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